Tuesday, August 13, 2013
I've been really into making smoothies and popsicles this summer. It's been a hot couple of months, and since we have an insane kitten, we can't open the windows all that much without her trying to inadvertently commit suicide. Which means I've been pretty desperate for anything to cool down a bit. I've made lots of tea pops but I wanted to try a non-dairy version of homemade orange creamsicles, and found this recipe which I used. It basically just replaces the yogurt or cream with coconut milk, but I found that it separated in my popsicle mold, with all the creaminess at the bottom and the top with the juice and pulp. It still tasted great, but I liked it better blended up with a banana to make a creamy smoothie. The perfect end of summer treat.